Saturday, February 28, 2015

Burgers - My way !

                                                       Burger's - My Way !

Recipe by Mommy's Kitchen
Prep time: 20- 30 minutes
Cook time: 30- 45 minutes
Total time: 60
Yield: 11 depending on minced meat
I trust McCormick products !!They were always a part of our spice rack. 

Most of my recipes contain affiliate links and if you buy from me, I make a small commission and that helps me grow my blog. :)

After cooking so many years, their comes a point when you are able to create your own concotions.

This is my own creation and the fact that I used quacker oats came out of a need, I had ran out of bread crumbs ;) so I used the next best thing and ever since, I haven't used bread crumbs again

              Add your onions,tomatoes,garlic and parsley  in a blender, mix very well.

Vinegar,makes the burgers softer and juicier, the water makes them fluffier.

Once everything is mixed add them to your minced meat. Add your 1 1/3 quacker oats, vinegar, water, oregano, egg,  salt and pepper to taste. Knead well and shape your burgers

Mix everything together and shape your burgers. Add parchment paper to your pan and place your burgers in the pan, cover them as well with parchment paper. Bake in the oven at 356 for 30 min. or until golden brown

Take a platter squeeze 1 lemon, 1 teaspoon oregano, 1/3 cup olive oil, 1/3 cup of water,add salt and pepper to taste. When burgers are ready place in your platter, flip them over a few times and  serve !

Or serve with fries and a sauce of your choice. This is my special sauce but that's another post !!



  1. using quacker oats? sounds fun to try .. it is always nice sometimes to have 'special' meal

  2. Did you say dinner was at 6? I'm on my way! Looks super delish! #ibabloggers

  3. The quacker oats make them fluffy and softm:)
    @Mary Burris, I'm only a plane away ;)

  4. What an interesting recipe! Pinned for future reference.
    Thanks for linking up to the #HomeMattersParty! We hope to see you next week. :)

  5. Love the parsley! Thanks for sharing on Tasty Tuesdays!

  6. Thank you for submitting to Motivation Monday!

  7. Yum! Thanks for sharing on Motivational Monday

  8. Thank you everyone for reading my blog :)

  9. Thank you for contributing to Motivation Monday!

  10. Oh my word! These look amazing! We will have to make burgers like this next time we make them for the grill!

    Thank you for linking up over at True Agape's Monthly Motivation Link Up!

  11. You are all very welcome, if you do try them, let me know how they turn out and how you liek them :)
    They are so juicy this way.