Thursday, August 21, 2014

Orange Salad

                                                    Orange Salad

The first time I ever tried this was with my father - in- law, a humble man, with very simple ways. He couldn't believe that I had never tried this before. So, I would like to say thank you,  to my father-in -law for introducing me to this wonderful, refreshing recipe. A simple man that knows his food! This type of recipe will work very well with Sunkist Oranges, we use Merlin Oranges, delicious !!

2- 3 Oranges
Olive Oil
red mild pepper

TIP: This recipe tastes better when  you have Greek bread. If you live in New York, head down to Astoria, plenty of Greek Bread. If you have an Italian Bakery store near your neighborhood, they carry an equivalent to Greek Bread.


For the children I usually use 1 and 1/2 orange for a small plate.

Cut the oranges in small pieces, add as much oil as you would like, sprinkle with red pepper and it's ready !! In under 5 minutes !