Saturday, July 12, 2014

Baked Feta Cheese

Feta Cheese,being Greek  you know I just love Feta, it's a must on our table. My favorite feta is, Kefalonia it's spicy and delicious !!!
You will need
A terra cotta pan ( tastes better) you can use any pan
1 pound of any feta cheese ( crumbled )
1 big tomato pureed in a blender
1 long green pepper
8 tablespoons of olive oil
salt, red hot pepper and oregano to taste
Bake for 1/2 hour at 350  or until feta has melted
140

Crumble your feta cheese in your pan, add your pureed tomato, your cut up
green pepper ( red will also do) add your oil, less than a pinch of salt, red pepper as much as you like and
finally, add your oregano and bake and serve. This is good to eat with Greek bread ( but any bread will do)
Baked feta cheese
Once again a recipe from my table to yours :)

5 comments :

  1. I love feta cheese, and this sounds amazing! Will have to try it!

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    Replies
    1. Thanks Lois for stopping by, when you try it let me know how it goes.

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  2. oh.my.gosh. this looks SO SO GOOD. It reminds me of flaming saganaki which is one of my absolute favorite dishes EVER. I am so bookmarking this and giving this a try!! PS. Thanks for checking out my site!! Enjoy the rest of your weekend!

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  3. This sounds so good. I want to try it ^_^

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  4. Thank you ladies and yes Ashley it's almost like saganaki, thnaks for stopping and for bookmarking you are making me very happy :)

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